Here there are classes in a range of Chinese cooking styles and other culinary subjects for $300 to $350.

There's nothing inherently new about this iconoclastic, inclusive cooking style.

Junichi Itoh, had one of the most interesting cooking styles in the world.

That's where the simple British cooking style wins out.

Here she developed her personal cooking style and received good reviews.

This has created a national cooking style marked by the preservation of regional differences.

Middle-class dining was simpler, but basic cooking styles were the same.

In the 1860s when Japan was opened to foreigners, new cooking styles were also introduced.

"I experienced a lot of different regional cooking styles and they all play a part in what I'm doing now," she said.

It is hard to say whether these teen-agers will develop more traditional cooking styles as they get older.