If you have a quince tree, or can find one, put some of the yellow-green fruits in a bowl for yet another fragrance to woo the guests.
The calyx englobe the yellow-green fruit which becomes marble (yellow stripes) at maturity.
The yellow-green fruit, known as drupes, appear from October to February.
The succulent, rounded yellow-green fruits are around 5 mm in diameter.
They produce yellow-green fruit, and black seeds.
It has small, round, yellow-green or green-striped fruit with soft spines, small yellow flowers and deeply lobed, light green leaves.
The globose to urn-shaped edible yellow-green fruit is 15-20mm in diameter and bears from the branches and trunk.
This plant had a glossy green skin, and it bore a cluster of yellow-green fruit which vaguely resembled papaya.
It takes about a year for the fruit to mature, producing thousands of round, yellow-green fruit 3-4 cm diameter, each containing a single seed.
It bears small yellow flowers followed on female trees by bunches of small yellow-green flattish fruits, which are relished by birds.
