The Government's privatization policies, for example, heavily favor native Malays, the so-called bumiputras.

Prior to the Spanish Colonization, Chinese were common traders with the native Malays, influencing Philippine cuisine.

Malaysia, for example, had depended for years on its own people - chiefly the "bumiputra," or native Malays, to industrialize the country.

While 67 percent of the car is now domestically produced, only a fraction of that work goes to the "bumiputera," the native Malays.

Since then, they have remained on the island along with the native Malay.

The native Malays joined the Chinese in growing gambier, although they cultivated it for subsistence rather than for commercial purposes.

The coconut milk, laksa, pandan leaves and gula melaka are native Malay.

The Chinese in Malaysia maintain a distinct communal identity and rarely intermarry with native Muslim Malays for religious and cultural reasons.

Mostly form for native Malay for fish village and famous of fish of "ikan terubok".

The government has decreed that the Bumiputras, the sons of the soil, Islamic native Malays, have first rights on all new business enterprises.