The fresh ginger came through more with each hour it sat.
Grated fresh ginger in hot water, used as a tea.
A variation on this theme can be made with fresh ginger.
Where they tend to fall short is with fresh ginger, because its fibers get stuck.
It's made with fresh ginger, from the eastern part of the island.
As a seasoning, fresh ginger, not the more traditional ground variety, is showing up.
The fresh ginger it contains is said to be beneficial to the stomach.
The only problem was that this grated fresh ginger came straight from the refrigerator.
In India, for example, fresh ginger is usually used.
Also, if preferred, fresh ginger can be used in place of galangal.
