She ordered three parts water to one of wine.
Quantities recommended are in the ratio of 1 part fresh meat to 2 parts water.
Soaking the bean overnight in four parts water to one part beans.
You would have to dilute this to about 2 parts water and 1 part acid (by volume).
Mix one part bleach with four parts water and scrub on, taking care to keep it away from plants.
But if it is strong and highly salty, use two parts water to one part soy.
Another possibility is a household bleach mixed with two or three parts water.
If you buy the liquid kind, mix one part acid with five parts water.
Mix one part bleach with four parts water and mop on.
Dilution of one part syrup to four (or more) parts water is recommended.
