Ill effects occur only when the immature fruit is consumed.

The crushed foliage and immature fruit have a strong fetid smell.

It is usual to find both mature and immature fruit on rubber vine at any one time.

The immature fruits are pickled whole for human consumption.

Sometimes, the immature fruit is harvested and eaten with sour milk.

Today, the immature fruit are mostly sold as tender coconut for drinking.

The immature fruit can be cooked as a vegetable.

The immature fruits and leaves are given as food to horses and cattle.

The yield of the plant is low because the flower buds and immature fruit frequently drop off.

The book says necrosis can hit "specific organs," such as immature fruit.