Make a well in the center of the dry ingredients.

Add this mixture to the dry ingredients and beat well.

Add the dry ingredients, and process or beat until a dough is formed.

In another large bowl, mix all dry ingredients and the nuts.

Mix all the dry ingredients, except for the sugar, together in a bowl.

In a large plastic bag, combine all of the dry ingredients.

Fold in 1/3 of the dry ingredients until just combined.

Add the dry ingredients and beat well to make a soft dough.

They become active more quickly and can be mixed in with other dry ingredients.

Make a well in center of dry ingredients; add wet mixture.