From fresh olives, figs and orange juice to the more acquired tastes of sheeps head and snail soup.

Adventurous foodies will want to try Marrakesh specialities such as steaming snail soup, sheep's brain, and skewered hearts - always go for the .

Between the sheep's' heads and snail soup, smoke billows as the turmeric-tinted brochettes are grilling.

ESPRESSO Guide, Plate of the Year:Garlic and snail soup (2008)

(Give yourself an extra two points for shunning the tourist stalls and wandering over to the locals' haunts and sampling sheep's brains or snail soup.)