The abalone, which is grilled and served with Asian greens, is innovative.

Quarter remaining lemon, and serve with greens.

Venison, apparently popular in town, was also being served as an appetizer, with greens and thin squares of parmesan cheese.

Serve with the beans and greens.

Serve with some bok choi or other greens.

It is sometimes served with greens.

Toriten is commonly served with fresh greens, and eaten hot immediately after frying.

At the top of the list for meat lovers is a house-made chicken chorizo sausage served with white beans and bitter greens.

Fried up and served with the last of the summer tomatoes or with sautéed greens, it's as fine a meal as any around.

It is, in many places, served on a sandwich with greens (broccoli raab or spinach) and-controversially-provolone cheese.