The most important thing, Schmitt says, is fresh, seasonal ingredients.

Shop for beautiful, seasonal ingredients and concentrate on stunning presentation.

You have to look to seasonal ingredients and treat them with a little more imagination.

Simple well cooked food and plenty of it, using seasonal local ingredients.

My menu uses seasonal ingredients, the best choice for economy and quality.

From this point on, seasonal ingredients were the theme.

The book, like the restaurant, emphasizes freshness, quality and use of seasonal ingredients.

He wrote a poem that spoke of using "top quality and seasonal" ingredients.

Weird and wonderful seasonal ingredients are picked from the nearby farm.

The new Southern cuisine is based on local, seasonal ingredients.