Bliss was a spoonful of refried beans to roll up inside.

It might have been naked and raw, but it looked like refried beans.

This is the bean most commonly used for refried beans (fresh or canned) and in many dishes.

In Los Angeles, the dish may also contain refried beans.

He spread the refried beans over the tortillas and folded the eggs inside.

Note: This is also good with refried beans, sour cream and radishes.

The other, called unfried refried beans, tastes like the real thing, but contains no fat.

This is done by simply frying the chorizo and then combining it with refried beans.

The salad may also have a base of refried beans and/or Spanish rice on the shell before the lettuce is added.

Some have even been known to be covered in a sort of brown sludge which resembles refried beans.