Let the peppers cool in a paper bag.

Let the peppers cool.

When the peppers have cooled, peel away their skins.

When peppers cool slightly, peel and seed them, then cut or tear into strips.

They use hot pepper because the Ghanaian believe the hot peppers will cool the body and cleanse it from its purity (Salm, 106-108).

When the peppers have cooled slightly, remove the skin.

Allow the peppers to cool.

Close the bag and let the peppers cool.