(The mixed seafood, for $25, was excellent and portioned generously enough to feed four.)

Try the spiedino misto, a handsome tray of mixed seafood.

The pizzas are pretty good but pride of place goes to the spaghetti allo scoglio (with mixed seafood).

Parillada argentina, a large platter of mixed seafood, arrives sizzling on a hot platter.

A massive plate of mixed seafood, including prawns, calamari, spicy clams and fried fish.

Ravioli with hazlenut butter sauce is $7.75; pasta with mixed seafood, $9.95.

The one risotto sampled, also with mixed seafood, benefited from the same light-handedness.

Spicy clam soup, a fiery clear broth with mixed seafood and lemongrass, generated heat.

The ceviche comes in three versions: scrod, fillet of sole or mixed seafood.

Based on the success of these grilled dishes, we would not hesitate trying the grilled mixed seafood entree.