He doesn't put a whole lot of stock in recipes.

For a younger child, talk about what you're doing as you complete each step in the recipe.

In recipes it is generally added at the last moment.

It is important to follow the standing time in recipes.

However, the key ingredient is not in the recipe but on the table.

Then why do so many food writers serve them up in their recipes?

Always measure the salt in recipes and use half of what is called for.

They may also be used as ingredients in other recipes.

You can even substitute others for the ones in my recipe.

So make sure to follow the directions in the recipe you are using.