Be careful not to cook down the cream sauce too much.

Not the black tar that's been cooking down since this morning.

However, if the tomatoes are very juicy, it will take longer for them to cook down.

Stir and cook down until the mixture is soft - about seven minutes or so.

Strain liquid and cook down until it has reduced to 2 cups.

The ingredients are mashed and cooked down to form a stew.

If it is too thin, let it cook down a little.

They were both cooked down into a broth and roasted as a snack.

Add the wine, stir, and let it cook down briefly.

Add wine and cook down quickly, until about 1 tablespoon is left.