A slice of chorizo sausage may be placed on top of the refried beans for variety.

In colonial times, Toluca first gained economic importance as a producer of smoked and cured meats, especially chorizo sausage.

Can be cold: chorizo sausages, cured ham, asparagus, prawns and all seafood.

There is also a harsh citrus note in artichoke soup with mussels and chorizo sausage.

I have some chicken thighs in the freezer and a chorizo sausage ...

No collard green soup, with chunky bits of chorizo sausage.

Cured pork products are also common, most notably cecina and chorizo sausage.

Boliche is a beef roast, stuffed with chorizo sausage and hard boiled eggs.

That's why I always keep a link or two of Spanish-style chorizo sausage in my refrigerator.