centrifugal drier

Excess chlorinated wash water should be removed from the produce (e.g., by rinsing with potable water, with centrifugal drier, etc.)

• Excess chlorinated wash water should be removed from the produce (e.g., by rinsing with potable water, with centrifugal drier, etc.) 4.4.2 Other Antimicrobial Treatments Other antimicrobial treatments, such as acidification or use of food additives, may be used to inhibit microbial growth or reduce contamination.