Gnocchi, though pleasantly light, struggled a bit under an overly thick tomato and basil sauce.

I recently served them as an accompaniment for a platter of shrimp served in a basil sauce.

Dot surface with several teaspoons of basil sauce, and bake until edges of crust begin to brown, about 5 minutes.

Pastas are excellent, like the potato and nut ravioli with basil sauce.

Yet, another duck, this time under a basil sauce dotted with peas and sweet red pepper slices, disappointed.

Surrounding the delicious pastry was an excellent basil sauce.

Gnocchi is deftly made, slightly resilient, with the same tomato and basil sauce.

The tiger prawns in sweet basil sauce are a perennial favourite.

It was too bad the pasta was tough, because the basil sauce had real sparkle.

Among entrees, which range from $12 to $25, might be sole in a basil sauce or rack of lamb.