If snap peas are available they can be used as well.

Bring water back to a boil and add snap peas.

In a saucepan, add snap peas and cover with water.

"The sugar snap peas we're not able to get at all, and other companies that have it will sell out pretty quickly."

It would be a fine time to plant a second round of sugar snap peas, too.

Add the snap peas and cook until they just begin to soften, about 2 minutes.

"You can use sugar snap peas too for a more colorful castle."

Add the snap peas, bring to a boil again and cook 3 minutes more, stirring.

Newt was particularly fond of green beans and snap peas.

He had planned to serve the duck legs with the snap peas, but thought better of it.

So do the sugar snap peas, which add sweetness and crunch.

The sugar snap peas on top taste like summer.

Place slices in a bowl and add snap peas.

The best substitute for them is shelled sugar snap peas, also in season now.

In a small pan of boiling water, cook the sugar snap peas for one minute.

Add sugar snap peas to boiling water, and blanch for 2 minutes.

Add the sugar snap peas and stir-fry a minute or two, until they turn bright green.

Pluck off and discard the ends of the snap peas.

The snap pea is a cool season legume or fruit.

Sugar snap peas need very little enhancement, he said.

Mix potatoes with the dressing, green onions and sugar snap peas.

Fashion, that's what, growing greener than a sugar snap pea.

Not to watch the bugs and the birds and the snap peas every day.

Remove sugar snap peas from ice water, and reserve.

Sometimes, snap peas are added after the vegetables are completely cooked.