overmix

Blend well with your hands, taking care not to overmix.

Do not overmix, or the salmon may become too warm.

It is important not to overmix; the patties will become tough.

Fold together until mixed well, being careful not to overmix.

Mix well with your hands, but do not overmix.

Stir until all the ingredients are blended, but do not overmix.

Add the margarine and stir just until combined; do not overmix.

Don't overmix so that the dough forms a ball.

Using a rubber spatula, fold in the flour; do not overmix.

Stir in eggs, milk and butter; do not overmix.

Do not overmix or the topping will not crumble properly.

Add the vinegar, butter and water and mix thoroughly, but do not overmix.

Take care not to overmix the batter so the cupcakes will bake up light and fluffy.

With her constant nudging, you'll never overmix or beat chilled egg whites again.

Do not overmix, or the cement may harden prematurely.

Fold to blend thoroughly, but do not overmix.

Be careful not to overmix the dough.

Do not overmix, but be sure that the mixture is well blended and that no streaks of the white remain.

Give it a few extra folds just to be sure all the flour is really mixed in, but be careful not to overmix.

Carefully fold the rest of the egg whites into the mixture, using a rubber spatula; do not overmix.

Many cooks overmix chopped beef or compress it too densely, which makes a tough burger.

Combine the meat, bread crumbs, cheese, parsley, garlic and egg in a bowl, but do not overmix.

Be careful not to overmix, because the semolina, high in gluten, can toughen the canestrelli.

Do not overmix.

Do not overmix: hydraulic cement hardens in 3 to 5 minutes and will do so even more quickly if stirred excessively.