The vapor pressure of its own oil had been reached.

The higher the vapor pressure the more water can be carried away by air current.

The answer to your observation is that water has a higher vapor pressure than.

It does not matter what the vapor pressure of the substance is.

The vapor pressure of water will be reached and exceeded.

The rate of loss is related to the difference between the water vapour pressure inside the produce and in the air.

It is a characteristic of the water - the vapor pressure.

Figure 3.13 shows how the vapour pressure of water increases with temperature.

Otherwise their vapor pressure would be too low to make them volatile.

This occurs when a sample has a high vapour pressure.

However, it will also increase the boiling point (lower vapor pressure).

You can just about list all the molecules with high vapor pressure, or at least their chemical families.

They are stable when heated and have low vapor pressure.

The other two major factors are vapor pressure deficit and wind speed.

The more volatile component is thus the one with the higher vapour pressure.

At normal room temperature, its vapor pressure is over a third of an atmosphere.

Now if we bring in a vacuum, the vapor pressure is very low and will approach zero.

At 4C there will be very little vapor pressure.

For example, water has a finite vapor pressure at room temperature.

Mention is also made of vapour pressure. These are very technical matters.

The power plant size is dependent upon the vapor pressure of the working fluid.

When you heat the liquid, the vapor pressure tends to rise.

It has a low vapor pressure, and is nearly odorless.

Again the heat needed to provide sufficient vapor pressure was produced by external means.

However, in such cases it is possible to measure the vapor pressure of the solvent instead.