Italian cuisine

She is a leading authority on the history of Italian cuisine.

It is the heart and soul of nearly all Italian cuisine.

I couldn't help but think that the event added little to my understanding of Italian cuisine.

He decided to create a new recipe following the current traditions of Italian cuisine.

Italian cuisine is more than just pizza and pasta, however.

The restaurant uses counter service and features an Italian cuisine.

That's why, he added, there are very few chicken recipes in southern Italian cuisine.

He is often credited with establishing a truly national Italian cuisine for the first time.

To top off your night, dine on traditional Italian cuisine in a typical local restaurant.

In Italian cuisine, it is served with a pesto sauce.

Italian cuisine is also seasonal with priority placed on the use of fresh produce.

Her dream is to become an Italian cuisine chef.

However Italian cuisine is best identified by individual regions.

Umbrian seems to be the latest Italian cuisine with buzz.

"It's an exclusive club of restaurants that celebrate Italian cuisine."

The world also stands in awe of Italian cuisine.

Most of the restaurants specialize in seafood or Italian cuisine.

In this it is different than true Italian cuisine, which reveres simplicity.

Italian cuisine is popular in contemporary Switzerland, particularly pasta and pizza.

Oliver's speciality is Italian cuisine, although he has a broad international repertoire.

And the authentic northern Italian cuisine can be stunning in its purity.

In Italian cuisine, bollito was prominent throughout the second millennium.

The commercial area has numerous restaurants and food establishments featuring Italian cuisine.

Italian cuisine often contains a lot of carbs and sometimes fats.

They turn into rivals and try to outdo each other in making the finest Italian cuisine.