durum
durum wheat
hard wheat
Triticum durum
Triticum turgidum
macaroni wheat

The best pasta is made with durum wheat, a very hard, translucent grain.

However, durum wheat was not known in China until later times.

To produce bread, durum wheat is ground into flour.

Macaroni is a variety of dry pasta made with durum wheat.

The bonus for durum wheat was raised to 150 percent.

A kind of wheat known in English as durum wheat.

The current logo was introduced in the late 1990s and features the durum wheat.

As a design element on the reverse, Brenner used two ears of durum wheat.

The cultivation of durum wheat has a long tradition in Germany.

In the annual report itself, we tackle the question of durum wheat, amongst other things.