Each mandarinquat yields a generous tablespoon of lip-smacking, tart juice.

But their tart juice adds life to everything from salads to pies.

This dish with its spicy red peppers and tart lemon juice has almost no fat.

Raymond sipped the tart red juice, then gobbled a honey-soaked wafer, perhaps the most delicious pastry he had ever eaten.

It burst in a delightful gush of soft flesh and slightly tart juice.

Creslin's sip of the tart green juice turns into a gulp.

Verjuice, the slightly tart juice of unripe grapes, is coming into its own.

You get a burst of tart fresh juice from the center, where the almond is developing, and a crunchy, fuzzy, fruity pod.

Taken on the tongue, they crunch and pop like caviar, releasing an intensely tart, limey juice.

In human nutrition, soluble calcium salts may be added to tart juices without much effect to the average palate.