free radical reaction

The research conducted by Kharasch prompted further studies of free radical reactions.

"Through free radical reactions in our body, it's as though we're being irradiated at low levels all the time.

Temperatures should be kept low, and introduction of fluorine slow, to prevent free radical reactions.

The chemistry of ethane also involves chiefly free radical reactions.

Like the other halogens, bromine participates in free radical reactions.

He worked for six years as a Shell research chemist, in part studying free radical reactions in petroleum products.

Museum curators have studied free radical reactions to understand how paint deteriorates, or oxidizes, over time.

At the same time, living organisms would be highly subject to an early demise if they had nothing to prevent free radical reactions from running amok.

By acting as free radical scavengers, further free radical reactions are prevented.

After all, the oxidative deamination you mentioned does not have much in common with the alkylation of bases via free radical reactions.

Solomon was the first to propose the chlorofluorocarbon free radical reaction mechanism that is the cause of the Antarctic ozone hole.

Air pollution causes free radical reactions, as does the cosmic radiation that swipes at us as we fly in a plane.

Alternatively, another industrial route involves the reaction of cyclohexane with nitrosyl chloride, which is a free radical reaction.

At lower temperatures, the main product is 1,2-dichloropropane, but at 500 C, allyl chloride predominates, being formed via a free radical reaction:

Instead of a free radical reaction, the initial ethene monomer inserts between the aluminium atom and one of the ethyl groups in the catalyst.

Rings with transannular strain have faster S1, S2, and free radical reactions compared to most smaller and normal sized rings.

The expected linear product was not obtained due to a change in reaction mechanism after formation of the first intermediate which caused multiple free radical reaction steps.

Autoxidation is a free radical reaction involving oxygen that leads to deterioration of fats and oils which form off-flavours and off-odours.

Antioxidants are helpful in reducing and preventing damage from free radical reactions because of their ability to donate electrons which neutralize the radical without forming another.

In 1956, Denham Harman proposed the free-radical theory of aging and even demonstrated that free radical reactions contribute to the degradation of biological systems.

In this process, gaseous or light liquid hydrocarbons are heated to 750-950 C, inducing numerous free radical reactions followed by immediate quench to stop these reactions.

The isomerisation of p-isotoluene to toluene takes place at 100 C in benzene with bimolecular reaction kinetics by an intermolecular free radical reaction.

Some white blood cells of the immune system use free radical reactions to create hypochlorous acid, a searingly potent agent that dissolves any microbes the cells consume.

Pentamantane can also react with tetrabromomethane and tetra-n-butylammonium Bromide (TBABr) in a free radical reaction to the bromide but without selectivity.

Free radical reactions are redox reactions that occur as a part of homeostasis and killing microorganisms, where an electron detaches from a molecule and then reattaches almost instantaneously.