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There are many reasons why conservation agriculture cannot always be a win-win situation.
Conservation agriculture methods to reduce production costs and improve sustainability.
In conservation agriculture there are many examples that can be looked towards as a way of farming but at the same time conserving.
As much as conservation agriculture can benefit the world, there are some problems that come with CA.
He is an advocate of no-till conservation agriculture.
The role of conservation agriculture in sustainable agriculture.
On-going test trials conducted by this program since the 1990s have shown that conservation agriculture practices seem to perform better than conventional practices.
No-tillage is one of the components of conservation agriculture practices and is considered more environmental friendly than complete tillage.
FMNR complements the evergreen agriculture, conservation agriculture and agroforestry movements.
Sometimes referred to as "agricultural environmental management", conservation agriculture may be sanctioned and funded through conservation programs promulgated through agricultural legislation, such as the U.S. Farm Bill.
The values and/or principles of ecoagriculture have much in common with existing concepts, such as sustainable agriculture, permaculture, agroecology, integrated natural resource management, organic agriculture, agroforestry, conservation agriculture, protected area management, and others.
FMNR can also play an important role in maintaining not-yet-degraded landscapes in a productive state, especially when combined with other sustainable land management practices such as conservation agriculture on cropland and holistic management on rangelands.
The Conservation Agriculture Program defines conservation agriculture as a farming system that reduces soil disturbance (less tillage), incorporates suitable crop rotations, and retains crop residues as a soil cover.
According to an article published in the Physiological Transactions of the Royal Society called "The role of conservation agriculture and sustainable agriculture" crop rotation can be used best as a "disease control" against other preferred crops (Hobbs et al. 2007).
In the article "The role of conservation agriculture and sustainable agriculture" the layer of mulch that is built up over time will start to become like a buffer zone between soil and mulch that will help reduce wind and water erosion.
Conservation agriculture [CA] can be defined by a statement given by the Food and Agricultural Organization of the United Nations as "a concept for resource-saving agricultural crop production that strives to achieve acceptable profits together with high and sustained production levels while concurrently conserving the environment" (FAO 2007).