She holds a master's degree in public Health and Bachelor's degree in clinical nutrition and dietetics.

More specialised work is introduced in third year, including nutritional biochemistry, food studies, clinical nutrition and dietetics, public health nutrition, socio-cultural aspects of food choice, communication and counselling skills.

The students' enrollment was first started in 2000 after a comprehensive study of the importance of such medical fields.The faculty is composed of five different departments; Medical Laboratory Sciences, Clinical Nutrition and Dietetics, Physical Therapy, Occupational Therapy, and Radiological medical image.