The Langshan is bred in only a few colors: black, white and blue.

The Langshan is a German breeding product that was created in the beginning of the twentieth century.

Langshan consists of five hills, all of which are surrounded by water:

The 'German' Langshan is a large, heavy chicken: roosters weigh about 4 kilograms.

The Australian Langshan is little known outside Australia but is a popular breed inside the country.

The Croad Langshan is an old, heavy, soft-feathered chicken breed which probably originated in China.

White Australian Langshan's are pure white.

It is said that the name of Langshan is from the appearance of it or the white wolves which had ever lived in it.

The Australian Langshan is a small black, blue or white bird, with an upright carriage, long legs and medium sized straight comb, which should be red.

Overall in the development to follow the Croad Langshan continued to have the biggest influence and contributed hardiness, brown eggs and good winter production.

The creation of Langshans almost meant the end of the Croad Langshan in Germany.

Disapproving of the name "Wolf Hill", he renamed it as "Langshan" with the meaning of beauty.

The German breeders imagined a good egg-laying chicken, that would have non-feathered legs (opposed to the Croad Langshan).

The Blue Langshan was recognized as a variety of the Langshan breed by the APA in 1987.

Local breeders used this stock together with judicious out-crossings of Minorca, White Leghorn and Langshan blood to improve the utility features of the imported Orpingtons.

And there are many other breeds having different color varieties, which also have an extended black variety, such as Leghorn, Minorca, Wyandotte, Orpington, Langshan and others.

It is not known when Liu Jianfeng was born, but it is known that he was from Langshan (朗山, in modern Zhumadian, Henan).

The bantam variety was created soon after the large variety by breeders in New South Wales and was bred from small stock of the large Australian Langshan.

The German Langshan is a German breed of chicken developed from the Chinese Croad Langshan.

The largest gamebirds are Domestic Chicken (Gallus gallus domestica) Croad Langshan The shanks and outer toes are slightly feathered.

In order to speed up the pace of tourism informatization and make the brand of "digital scenic spot", the Langshan scenic area strategically cooperates with Nantong mobile unlimited city.

His officers asked him the reasons why he was not displeased about the failure to capture Langshan, the decision not to capture Wufang, and the decision to march forward in the snowstorm.

The Australian Langshan is an Australian chicken breed, derived from the Croad Langshan and accepted by the Australian Poultry Standard as a recognized breed.

It is a cross of 19th century Dutch landrace chickens with Asian breeds imported to Europe in the mid-late 19th century such as the Brahma, Cochin, Croad Langshan and Malay.

The name 'Croad' distinguishes the original type of Langshan, imported by Major Croad, which were a utility fowl of great merit, from the tall Modern Langshans which have been developed for the show pen.